Wolfgang Puck's first Italian restaurant, Trattoria del Lupo, opened at Mandalay Bay Resort and Casino in 1999 and offers guests new tastes of authentic Italy.

Designed by Adam Tihany, the inviting atmosphere is infused with a combination of turn-of-the-century antique furnishings, eye-catching colors and a clean design giving the restaurant the classic look and feel of a traditional Italian trattoria.

The design is the perfect complement to the authentic, regional Italian menu. The restaurant boasts exhibition pizza, antipasto and dessert stations, a glass-enclosed area where fresh pasta is made daily and a wine room that is surrounded by a spacious bar in the center of the restaurant.

In addition to the main dining room and banquet facilities, Lupo’s indoor patio provides a perfect setting for people watching without leaving the hotel.

Receive a complimentary dessert when you book now.